"Chinese food"

How to celebrate Chinese New Year in Miami, 2021

February 11, 2021 By Eleanor Hoh 1 Comment

Welcome Chinese New Year with feasting, lion dances and a magnificent Light show, ENJOY!

Kung Hei Fat Choy! Chinese New Year is Friday February 12.
It’s Year of the Metal Ox. Celebrations go for 2 weeks culminating with Lantern Festival on February 26.

Chinese New Year Radio Interview
WDNA with radio host, Linda Gassenheimer
Ensure your luck through Chinese Year, get tips what to eat, do’s and don’ts.
Receive Chinese New Year gift for 50% discount to my online class here. Use code: LINDAG2021, all uppercase, expires February 14!

Here are some wonderful ways to celebrate Chinese New Year starting with…

ILLUMINATE CORAL GABLES
link to download map and artists bios

Do NOT miss this light exhibit!
Get yourself there!!! You’re welcome.

A first of its kind stunning interactive art, video projections, and light sculptures will be activated on Chinese New Year, this Friday, Feb 12 in downtown Coral Gables. A free month-long exhibition with 8 amazing artworks to experience created by 16 local, national, and international artists. Artworks 24/7.

Colorful, handcrafted, lit lantern “Fireflies” artfully hung from pedicabs by internationally acclaimed Chinese artist, Cai Guo-Qiang will be the first I want to see!
Local Cuban artist Carlos Estevez with his animated, light projections, Urban Universes are best viewed when dark from 6-10pm, Wed.-Sun.

This exhibit is curated by Lance Fung Collaboratives whom I’ve gotten to know and really enjoy his sense of humor.

Then FEASTING…

TRAN AN and Zitzsum (indoor/ outdoor)
This is the most fun collab!
Sunday, February 14th ONLY, takeout available
2 p.m. to 9:30 p.m. (or sell-out)

Announcing first-annual YEᗩᖇ Oᖴ TᕼE O᙭ socially-distanced festivities. Tran An will team up with Zitzsum for a Chinese New Year inspired collab that promises to ignite the senses. Chef Jon Nguyen of Tran An and Chef Pablo Zitzmann of Zitzsum(opening soon), will be serving up a-la-carte selections brimming with authentic and nostalgic flavors! The limited-release menu (see flyer) is designed to promote prosperity, longevity, unity, luck and other aspects of good fortune for the coming year. First come first serve. See you there!

2KoreanGirls (takeout only)
Ghost kitchen for pickup and delivery only
Check for hours on their website

2 Korean Girls is celebrating Lunar New Year with an exclusive Korean New Year dish offer, Impossible Kimchi Mandu ($10) and Spicy Crab Mandu ($12), only available this weekend for takeout and delivery. The Korean Dumplings are served with a side of Umma’s special Korean Teriyaki sauce for dipping.

To round out your New Year feast, order these dishes with cute names: OB, Original Bibimbap, Ribeye Bulgogi; Kimchi Fried Rice and Napa Cabbage Kimchi; Fish Better Have My Money! –Korean Miso Cod; Phat Buddha – Adashah; Impos-Seoul-ible – Impossible Bulgogi Meatballs.

P.S. The gals use my cast iron wok and gas stove to cook your dishes, you’ll notice the superb flavors and textures people! In their words, “it’s a game changer!”

P.P.S. will post about them in separate blog, love story how they learnt to cook from their mom.

Palmar (indoor/outdoor)
Friday, Feb.12

Modern Chinese with a tropical vibe, like that. I couldn’t get a definitive, I think they have 3 special dishes for Chinese New Year and this is one of them, Fried Rice. So, call before you go!

HAKKASAN at Fountainbleau Hotel, Miami Beach (indoor)
Lion Dance Friday, Feb.12, 8pm
$108 pp prix fixe, Feb.11-15

The Year of the Ox is centered around the principle of “Peace, Love and Sharing” with Chinese New Year itself falling on Valentine’s weekend this year. Dishes include The Celebration Garden, an authentic Cantonese salad made with Smoked eryngii mushroom carpaccio with bee pollen and plum dressing; ingredients renowned in China for bringing prosperity and good fortune. Other dishes include Double Treasure Fortune with Quail blossom puff paired with a Seafood jade dumpling; Braised Abalone Roasted Duck Fried Rice and more.

Signature cocktail – Fire and Grace – with Don Julio Reposado.

P.S. Remembering when Hakkasan hosted a 13 course Yum Cha for my Wok Star Supper Club gathering. People still rave about it to this day. If interested in joining my gatherings, sign up for my free newsletter in right side bar —>>
so you’ll be first to know and get access.

HUTONG in Brickell (indoor/outdoor)
Friday, Feb.12, lion dance, music
$168 pp available only for this night

This is one of our favorite restaurants, decor, service and excellent execution.

Example of Chinese New Year feast:
WAGYU BEEF MILLEFEUILLE;
GOOD LUCK CHAO SHOU: Scallop & prawn wonton in a homemade chilli oil.

PHUC YEA (indoor/outdoor)
Thursday, Feb. 11, lion dance
$55 pp with take-home surprises

5 course prix fixe menu like…
Five-Spiced Duck Confit with curried chickpeas, cranberries, water chestnuts;
Truffled Fried Rice and Bun Bo Hue made with oxtail, cha lua, cabbage, pineapple in a spicy beef broth.

$13 hand-crafted cocktails featuring Espolon Tequila, Montelobos Mezcal and Campari.

DJ set by La Negra Fabulosa

MANDARIN ORIENTAL HOTEL, Brickell (indoor/outdoor)
Lion Dance with beating drums, cymbals and gongs
Feb. 12, Feb. 13, 7pm

MO Bar + Lounge will serve Dan Dan Noodles including pork roasted peanuts, green onion, chili oil [USD 20] and Pork & Shrimp Shu Mai including tobiko and black truffle aioli [USD 16]. Specials are available February 1-15.

“Sip for Luck” cocktail made with Oxley gin, sparkling sake, passion fruit, lemon and ginger syrup [USD 17].

La Mar by Gastón Acurio will serve Min Pao steamed buns filled with Chifa flavours, XO, scallops, lobster and water chestnut [USD 25] and Long Life Noodles including wok stir fried egg noodles, vegetables, duck, shrimp and pork [USD 55].

Nearly Homemade Duck Noodle Soup in under 30 minutes

February 4, 2020 By Eleanor Hoh Leave a Comment

While you were all watching Super Bowl, I made this delicious Nearly Homemade Duck Noodle Soup in under 30 minutes! The Yu Choy and mushrooms I got from that new Chinese market, IFresh in North Miami were so good. And roast duck from King Palace.

Quick and easy! Try it for weeknight especially when it’s a little chilly and breezy. Yes, Miami has had a little spell. I even have this through summer, in my house, we can have soup noodles ANY DAY.

I love the process of making it. It’s very soothing. Then seeing it come together with bright crunchy vegetables and squishy mushrooms.

Often, I’ll use different vegetables for variety on another night, see bottom photo.

I don’t even know why I eat this dish out since it’s so easy especially when you have access to a Chinese restaurant or market that prepares Roast Duck or meats.

Keep Rice Noodles in your pantry so you can whip this up in no time. Here’s how…

1. Start by cooking rice noodles: add boiling water to rice noodles in pot and just cover with lid without stove turned on. Yes, it doesn’t need heat, they “cook” really fast. Check it after only 5-7 minutes, do a taste test for doneness. Just put lid on if you want it softer.

I was in a hurry and overdid it by boiling, oops. Big mistake. They got quite starchy, so I rinsed in colander in cold water to stop from cooking and added few dashes of Sesame oil to prevent from sticking. This is how you treat noodles.

2. Whilst noodles are “cooking.” Chop scallions, cilantro and shred ginger.

3. Using same pot, make soup starting with Kirkland chicken stock, seasonings you already have in your KIT – San-J tamari, sherry, white pepper plus small dollop of Huy Fong chili garlic sauce and Red Boat Fish Sauce. Throw in ginger. Adjust savory, spiciness to your liking!

Seasonings from your KIT. Tamari, Sherry, Pepper. Add chili & fish sauce. — Seasonings from your KIT. San-J Tamari, Sherry, Pepper. Add Huy Fong chili sauce & fish sauce.

4. Add duck pieces to soup to give flavor and warm through. Set in bowl.

5. Blanche Yu Choy and mushrooms in soup.

6. Boil hot water and warm up rice noodles in colander and add to bowl.

7. Boil soup to rolling boil. Pour soup over everything and garnish with chopped scallions, cilantro. Boom, done!

ENJOY!

Use different vegetables like loofah melon — Use different vegetables like Loofah melon on another night.

Note: if you purchase from my Amazon affiliate links, I will earn a commission.

Chinese New Year Miami Roundup 2019

February 3, 2019 By Eleanor Hoh 1 Comment

Kung Hei Fat Choy! Pick from 5 of my fav restaurants to celebrate Year of the Pig, some with Special Menus and Lion Dance. ENJOY!!
The Year of the Pig starts TUESDAY, February 5 and festivities last 2 weeks. Since I’m not organizing a Chinese New Year gathering this year, I’ve put together a list of Chinese/Asian restaurants celebrating Year of the Pig so you can experience it.

You can catch me on Facebook Live talking Chinese New Year with Linda Gassenheimer on Food News & Views and get tips for a Simple Skirt Stir Fry! We continued with a radio interview on 880thebiz, hear it as a podcast!

So, what’s the significance of Chinese New Year?

Chinese New Year is a time to spend with family and friends and celebrate LIFE! My mom used to cook for days, there was one of everything, so duck, beef, pork, shrimp, you get the drift. The whole table would be filled, it was our favorite time of the year, what a feast for the eyes and tummy. And we got red packets filled with money when we visited our cousins or friends.

Chinese New Year gives you another chance to wipe the slate clean and start over if you’ve fallen off the wagon with your New Year resolution. It’s an opportunity to kick old habits and start new ways of doing things that bring you happiness.

If you’re superstitious like me and don’t want to chance it, here are a few things I do…
• No sweeping on New Year’s Day or you’ll sweep away good luck, great excuse for no housework.
• Wear red or gold or both and eat things like Dumplings, wontons or gyozas resemble gold ingots. They signify Prosperity, Longevity, Good Luck and Happiness.

Find out Pig traits, compatibility, predictions of fame and fortune and celebrities who are Pigs.

And now for the roundup of 5 of my fav Miami restaurants celebrating Chinese New Year, contact them to find out about menus etc. and order some of those good luck foods. Do call them PRIOR to going to reserve and check for Lion Dance appearances to avoid disappointment, I’m just the messenger.

Hakkasan
February 5- February 24, 7:30PM
$108pp
Reserve here.

I took my Wok Star Supper Club for Chinese New Year Yum Cha a few years’ ago and it’s been the talk of the town ever since! Check it out here, you’ll understand why! It’s elegant, the food is exquisite and you get treated like royalty.

Hakkasan celebrates the Year of the Pig with a limited edition menu created by International Chef de Cuisine, Jian Loo alongside an exclusive cocktail and dessert. There’ll be a special lion dance on February 5 at 7:30PM only. Known for its modern take on authentic Cantonese cuisine, you’ll enjoy New Year dishes like Peking duck with crispy bean curd and mango, Fortune Macaron and Liáo liáo cocktail. Every dish features ingredients believed to bring good luck and prosperity in the New Year.

No Name Chinese
February 5, 5:30-10pm
$45pp + $30 wine tasting
Call 786-577-0734 or on OpenTable

I have really enjoyed No Name Chinese for its interesting fusion and modern takes, check my review and video here.

One-night-only 4-course tasting menu. Chef Pablo Zitzmann will be serving dishes like “the Crudo Yusheng that is a really celebratory dish. We got a red braised pork belly that is eaten during Chinese New Year for wealth, long Lo Mein Noodles for longevity and whole roasted fish for a good start and end of the year.”

OG Supper Club and 1-800-Lucky
February 6, 6:30-9:30pm
$55/pp
Tickets here.

1-800-Lucky is the only hip, Asian food hall in Miami with outdoor garden lounge and offers everyone’s favorite dishes like Dim Sum, Chinese roast duck, Thai, ramen, you get the drift.

A Chinese New Year filled with Good Fortune and Good Food…
Upon arrival, each guest will receive his or her own map to present to each of Lucky’s vendors to receive one of their signature dishes.

Throughout the evening, indulge on specialty, holiday cocktails, snap pics at the event’s pop-up photo booth, enjoy live entertainment and partake in a live karaoke competition held one night ONLY in the venue’s outdoor patio with special prizes for three selects winners and much more!

Sugar at East
February 5, 8pm
Lion Dance and Chinese drummers
Check here.
This is a fabulous rooftop garden bar lounge with exquisite Asian accents. Small bites and amazing panoramic skyline views make this one of the best venues.
It doesn’t look like there’s an extra charge for the Lion Dance, so just pay for drinks and eats.

Tanuki
Monday, February 4 to Saturday, February 9
$45pp

This modern, zen Japanese restaurant also offers Chinese Dim Sum and South Asian cuisine. What a clever idea their Chinese New Year menu…

Tanuki is ringing in the Year of the Pig by offering a special 4-course menu (full of pig). Pork Belly Fuku Buns, Pork Gyoza, Pork Fried Rice ending with Miso Chocolate Mousse with Pork Crackling Crumble and Pink Peppercorn Ice Cream.

Other specials include: A whole Roasted Pig Porchetta for $26 (limited availability) and Korobuta Double Chop for $35.

Restaurants not celebrating with special Chinese New Year menu but you can still enjoy without the fuss?…
Black Brick
They’ll be celebrating Spring Lantern Festival, Feb.19. Check menu here.
Komodo
They didn’t post anything special for Chinese New Year. Check their menu here. I went when they first opened, ambience, food and execution was excellent.
Novikov
I must say for a Russian owned Chinese restaurant, it was one of the best dining experience I’ve ever had, see my post here.

If you want to experience a Chinese New Year Festival with a Lion and Dragon Dance, Chinese food, with lots of activities for kids, The Chinese Foundation puts on an annual event at the Miami Dade Campus.

KUNG HEI FAT CHOY everyone!
May your year bring you much happiness, good health and prosperity!

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