• Skip to secondary menu
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Wok Star Eleanor Hoh

Be a Wok Star!

  • Home
  • About
    • Press
    • Partners/Sponsors
  • Shop
    • Wok Star Amazon Store
    • Wok-Set
  • Experiences
    • Wok Star Supper Club
  • Blog/Reviews
  • Resources
    • Tips
    • Asian Markets in Miami
    • Asian Markets in Broward
    • Videos
  • Contact
  • Subscribe

Miami Events

May Events

May 11, 2012 By Eleanor Hoh 1 Comment

 
Miami Herald, May 17th
Wok This Way
A Chinese-born Miami cooking teacher applies Asian techniques to Latin dishes.
 

I was thrilled to be a feature story in the Miami Herald’s Tropical Life section last week, thanks to food editor Kathy Martin. Thanks to all the support and wonderful comments.  What made this so sweet was coinciding with Mother’s Day!  I know my mom would be proud and tickled to see this article.  Thanks mom for teaching me wok cooking and that there’s no boundaries when it comes to food.

 
 
 
 
 
ASSOCIATED PRESS
Asian technique meets Hispanic ingredients.

My Miami Herald feature wouldn’t have happened if it weren’t for Associated Press food editor J.M. Hirsch who initially invited me to write this article, Asian technique meets Hispanic ingredients. I noticed many similarities between our cultures.  Visit my blog for an upcoming post on how the editor and I met ‘virtually’ over a year ago and how all this ‘snowballed’ (his words.) Hirsch made me appreciate good writing.

 

 
 
 PEPE CALDERIN DESIGN
Designers, Planners, Creators
CAMPUS COLLECTIVE
MIAMI IRONSIDE
7500 NE 4th court, Miami, FL 33138
Wednesday, May 30: 6-10pm
Wok Star tastings 8-10pm
 

So excited Pepe Calderin Design will be open as part of Miami Ironside Campus Collective (see below for complete details) to showcase his 3 talents: interior design, Evolution for Humanity t-shirts and a new line of furniture called Nature Love Design. I had a sneak peek and looks AMAZING including a red Angel Chair with wings that everyone needs!
Pepe Calderin Design hosts my monthly cooking classes last Saturdays of the month in his beautiful showroom.  He’s invited me to present my signature Rainbow Lettuce Wrap Appetizer with a spicy hoisin dip, paired with Fiji Water. There’ll also be a little sweet dessert from Dolci Peccati Gelato.
Get the latest updates here!     Join us between 8-10pm.
 
CAMPUS COLLECTIVE AT IRON SIDE STUDIOS

Wednesday, May 30: 6-10pm
7610 NE 4th Court, Miami, FL 33138
 

So excited it’s another Campus Collective at Iron Side Studios!  This 6 block sustainable village is not like anything you’ve experienced!  Don’t miss your chance to engage, interact with artists, designers and creatives.
By invitation only, RSVP to info@miamiironside.com
Some of the highlights…
Coverings, etc. will host the main event in their amazing loft-like showroom with WILDCHILD WORLD 16th anniversary decor and entertainment.
Wok Star Eleanor Hoh (that’s me) will be presenting her signature Rainbow Lettuce Wrap Appetizer with a spicy hoisin dip, paired with Fiji Water inside Pepe Calderin Design showroom at the 7500 block.
Pepe Calderin Design showcases his 3 talents: interior design, Evolution for Humanity t-shirts and a new line of furniture called Nature Love Design.
Many artists will showcase their work surrounding the courtyard and their new 74st location with THE UNIT art show and food trucks invasion.  (Gastropod, Ms Cheezious, Que pinche Tacos, Perros Express, Tango Grill, Don Mofongo, Q’Sabroso)
Fashion and design showrooms like Odegard, Elaine Bettio, Karina Grimaldi, Briggs Edwards Design, System 4, Doxa Hospitality, Tomas Frenes Design,  will be serving wine and snacks.
Just past the Graffiti corridor, there’s Revo Soccer with Glow in the dark mural, a must see.
Live sneaker painting from Mateo Acrylics and 8&9 Clothing Company: A streetwear brand, purveyor of graphic shirts, deliverer of street fashion news and sneaker release dates. Designs inspired by the life we live, hip hop, kicks and skating.
Look forward to seeing you there…
Visit here for latest updates!
Here’s my post of a Campus Collective to give you an idea.
Here’s a New Times article about a more recent event.
Thanks to Soul Of Miami for amazing photos, here , here and here!
Here’s Miami Art Zine’s article on the past event here!
You’ll also get a peek at studios for rent.  It’s such a great space where you get inspired and bounce ideas off other creatives.

 
 

Happy Mother’s Day
Sunday, May 13

I’m a ‘mom’ of sorts cause I have a kitty. I’m working on an ebook which will be a tribute to my mom who taught me everything I know about cooking and cast iron woks!  I’m so happy my recent Associated Press article got published just in time for Mother’s Day because I think she’d be tickled to find out I cooked Picadillo in my wok, a dish that would have been totally alien to her. She was a very frugal and practical person so I think she’d be pleased to know I’m encouraging folks to use their wok for other styles of cooking and not limit it to just Asian stir frys. Enjoy the article and hope you’ll bring out your wok and surprise your mom with some Hispanic dishes for Mother’s Day! “Asian techniques meets Hispanic ingredients” shows similarities between many Asian and Hispanic dishes.    You can get the complete recipe with more photos on my blog.
 
 

“Thai me up, I’m yours!”
Bacchus Dinner Club event
Saturday, May 12

What a cute title, Siri’s good at coming up with them!   Siri started Bacchus Dinner Clubto gather folks for a nice dinner and cocktails at a reasonable price.  It’s my kind of evening out. This dinner is at her sister’s, Atchana’s located within the Mutiny Hotel in Coconut Grove. Can’t wait to try Atchanas’ Thai cuisine! Hope there are spaces left!  If not, get on Siri’s list for future dinner events.
 
 

Women’s Success Summit
The Big Close
Thursday and Friday, May 17 & 18

So excited I finally got my act together and participating in a partner program at Michelle Villalobos’ very popular summit, see full details here! This means I have a special discount code for lucky subscribers to my free newsletter.  To subscribe, enter your email in right side bar.  I’ve been to several of Michelle’s summits and in each one, I’ve had the chance to network, learn and hear some pretty fantastic speakers.  As an entrepreneur, it’s good to get fired up and given a kick once in a while to rejuvenate and remind ourselves why we’re doing what we’re doing.  So, what are you waiting for?  Sign up, get the code, see you there!
 

Chatchow.tv on WPBT2

So thrilled for Chatchow to get picked up as part of Content Miami, a WPBT TV show that will be bringing content from the web to the TV screen. They so deserve to get extra exposure for all the work they’re putting out every week!  Chat Chow has already won many awards in its first year. Chat Chowgoes behind the scenes with the chefs, owners and mixologists of Miami’s celebrated food industry. Hosted by Lauren Bernat, the viral Wii Fit Girl sensation, the episodes highlight some of South Florida’s favorite food personalities. I was thrilled to be in one of their episodes! Get the full details here.
 
 

Flavors of the Florida Keys
WPBT2
Wednesdays, 7:30pm

Congratulations to Linda Gassenheimer on snagging a 3 part TV series on WPBT2. The show is one part cooking show, blended with one part travelogue, sprinkled liberally with quirky characters, funky locales and other tropical delights.  WPBT2 premieres it’s first television web series, Flavors of the Florida Keys, on Wednesday, May 9 at 7:30 p.m.  I first met Linda in Key West for her book signing of Keys Cuisine and have since been invited on her popular Topical Current Food and Views radio show which airs every Thursday on WLRN.  Visit here for more details about Linda!
 
 

Filed Under: events, Miami Events, Miami Iron Side, Mother's Day Tagged With: "Associated Press", "Bacchus Dinner Club", "Content Miami", "Linda Gassenheimer", "Women's Success Summit", Atchana's, Miami Herald, WPBT2

Snail Award Party Updated

March 23, 2012 By Eleanor Hoh 5 Comments

Winner of last night’s Snail of Approval Award went to Chef Paula Dasilva, 1500 restaurant for her OUTSTANDING Crispy pork belly in a crispy wonton wrapper. The execution of this dish was truly sensational. I knew the minute I bit into it she’d be the winner!

Slow Food Miami’s 2012’s Snail of Approval Awards Party last night was held at the newly renovated Miami Beach Botanical Gardens in South Beach!   Fourteen Chefs using locally sourced quality ingredients competed for title Snail of Approval.  Judges included Lee Schrager, Bruce Seidel, Chef Art Smith and Victoria Pesce Elliott, with event ambassador, Chef Michael Schwartz.  There was a nice variety of dishes from an exotic Yucca Gator Croquetta to a simple Feta Cheese Mousse. As I’m not a chef or a foodie, I was worried I wasn’t going to meet anyone I knew there so was pleasantly surprised to see 2 guests who were both chefs and had attended my classes!
What a beautiful setting and perfect weather for this inaugural Awards Party to help raise funds for the Edible School Garden Program.  I’m all for encouraging kids at a young age to have a healthy, respectful attitude towards food.  That’s why getting to meet Chef Art Smith, founder of Common Threads was one of the highlights of this evening. I so enjoyed teaching a Common Threads class, their mission is similar to this Edible School Garden Program. Find out how you can get involved with Common Threads here. The other highlight was meeting Bruce Seidel, now with Electus.  He developed Food Network Star and Iron Chef America and is now heading up Youtube’s new food channel beginning July.  I’m working on a video of Bruce, so stay tuned.

Find out what the Slow Food movement is all about here and see how you can get involved or to attend future events.

Finally, here’s what everyone wants to see, the chefs and their dishes!  If you were there, tell us which dish you liked and why?

 
 
 
 
 
 

Filed Under: Miami Events, restaurants, Slow Food, sustainable Tagged With: 'farm to table', 'Slow Food', 1500 Degrees, Chef Paula Dasilva, Miami Event, Snail Award

March Events (Updated)

March 17, 2012 By Eleanor Hoh 4 Comments

Wok Star interview on ChatChow.tv

Jumping for joy, my interview on Chat Chow TV is UP! Chat Chow TV already garnered 5 awards since they launched April 2011. So excited because I absolutely adore what they are doing. As they say, “a mouth-watering video podcast where we go behind the scenes with the chefs, owners and mixologists of the celebrated food industry.
Wait, PLUS you get a chance to win two (2) FREE tickets valued at $130 to this coming Tuesday, March 20 Wok Star cooking class! This class is already SOLD OUT.
Visit their site, watch my interview and say “Why YOU want to master the wok!” We pick the winner tomorrow, Sunday evening, so don’t delay.

Common Threads and Legal Art Fundraiser
Thursday, March 29
Hot off the presses – Common Threads and LegalArt are teaming up for a first of its kind pairing event on Thursday, March 29. There will be delicious food, amazing art, great cocktails, and lots of music. Is there anything else one could ask for? Didn’t think so. (right out of the mouth of Olee Fowler, a Common Threads board member).
I love this organization and what they do, find out more details here and to get your advanced tix $25, at door $40.
Visit Common Threads if you’re interested to get involved, to donate or to buy your ticket.
Or visit Legal Art to find out what they’re about!
I was very honored to be invited to teach a class at a participating Common Threads school, so enjoyed it and think the kids did too!
Some chefs and I also gave cooking demos at a Kids Eat Miami fundraiser on Jungle Island.

The Grind, Miami Burger Battle
Saturday, March 31
$10 discount with code, check out Digest Miami site. Digest Miami will also be filming this battle.
A 30 burger showdown from 954 and 305 restaurants will battle for the coveted Golden Grinder award and title!
With live music, artists painting live, and YOU and judges get to vote for the best burger. All washed down with free drinks from sponsors.
Also, 2 ‘Best Backyard Burger” winners from an online home grillers competition will battle LIVE that evening.
Local celebrity judges include of course, Burger Beast, the king of all burgers, Ch.7 news anchor, Belkys Nerey and Chef Norman Van Aiken of Tuyo located at Miami Culinary Institute.
Here’s a great video which tells you EVERYTHING YOU NEED TO KNOW! See you there.

Chow Down Surfside closing and pop up restaurant by Gastropod, Chef Jeremiah opening!
Read all about it here. I do think turning Chow Down Grill into Josh’s Deli is a perfect fit for Surfside. I know the demographic and I think it will be a HUGE success. It’s funny how we take things for granted. When we know we can’t have something, we want it and want it NOW! I always say, when one door closes, another opens.

I look forward to Chef Jeremiah of Gastropod doing a pop restaurant for a couple of weeks before they turn into a Deli. I first met him at a Cobaya (an underground supper club).
From the mouth of Chef Jason, residing chef at Chow Down Grill Surfside, the last day will be March 28, so run and get your last fix of some of my many favs there: housemade creamy tofu, smoked duck, chopped salad, chicken dumplings, Coca Cola Pork Ribs, oh, Angus Beef. Any bread pudding is yummy. I think I’ve tried everything on their menu from the look of this!
Just remember, you can still get same menu at their South Beach location.

Asian Festival

March 3 & 4, 2012 from 10am to 6pm
Location: Fruit & Spice Park
Admission: $10
For more details, visit WAT or Asian Culture Festival
Extract from their site.
Celebrating its 22nd exotic year, South Florida’s Annual Asian Culture Festival will feature a tantalizing selection of foods from many Asian countries including Thailand, China, Japan, the Philippines, Laos, Bangladesh, Korea, Iran and Vietnam. A variety of handicrafts, exotic plants and Asian produce will also be offered to the public, as well as educational displays featuring the countries, people and cultures of Asia.
At 12:00 pm each day, a reenactment of a Traditional Thai Wedding will take place – with a colorful wedding parade, dowry counting ceremony, engagement ceremony, paying respect ceremony and water pouring ceremony.
On the performing stage, a variety of ethnic Asian shows will be featured, from dances to the exciting Taiko drums, and martial arts…..

Bayfront Popup Park

Feb. 28 – March 4
10am-6:30pm
FREE
Schedule here
Across from Bayfront Park in downtown Miami
Parking lot between Flagler and NE 1st street converted to grass covered park with moveable seating, music, art, comedy & activities.
Food trucks throughout entire event

Taste of Pinecrest

Sat. March 3 – 10-5pm
FREE admission
Pinecrest Gardens
11000 SW 57th Ave
Details here
Featuring food from local restaurants, entertainment, kids activities, healthy cooking demonstrations, juried art show, free bicycle parking.

Farmer’s Markets all over!

Visit my Resource page for list of Farmer’s Markets, tips.
There’s nothing more exciting than seeing, smelling fresh produce!
Don’t forget to check in at Freakin’ Flamingo for Renee’s homecrafted jams in South Miami Market! I love them.

Here are some yummy produce TeenasPrideCSA gave me when I was giving a cooking presentation at the Coconut Grove Art Festival recently. I made some delicious dishes which I’ll post up soon, so check back. You can go on a farm tour, I’ve yet to do it.

Filed Under: Chow Down Grill, events, farmers market, food trucks, fresh and seasonal, Gastropod, Miami Events Tagged With: Burger Battle, ChatChowTV, Common Threads Legal Art Fundraiser, DigestMiami, events, Farmers' Markets, Festivals, March, Miami

  • « Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 17
  • Go to page 18
  • Go to page 19
  • Go to page 20
  • Go to page 21
  • Go to page 22
  • Go to Next Page »

Primary Sidebar

Blog/Reviews

  • Secret Door to Unique Experience inside Xino Modern Chinese
  • Miami Asian Spice 2026 by Wok Star Eleanor Hoh!
  • JULY NEWS

Join Wok Star’s Community

FacebookInstagramPinterestRSSTwitterYouTube
Click here to SUBSCRIBE to Wok Star Newsletter! Get first dibs to attend Wok Star Supper Club events, latest news for Asian events, Asian Eats, Restaurant Reviews & Cook With What You Have! I NEVER SELL your email!

Footer

Privacy Policy

Copyright © 2026 Wok Star Eleanor Hoh. All rights reserved.