Welcome Chinese New Year with feasting, lion dances and a magnificent Light show, ENJOY!
Kung Hei Fat Choy! Chinese New Year is Friday February 12.
It’s Year of the Metal Ox. Celebrations go for 2 weeks culminating with Lantern Festival on February 26.
Chinese New Year Radio Interview
WDNA with radio host, Linda Gassenheimer
Ensure your luck through Chinese Year, get tips what to eat, do’s and don’ts.
Receive Chinese New Year gift for 50% discount to my online class here. Use code: LINDAG2021, all uppercase, expires February 14!
Here are some wonderful ways to celebrate Chinese New Year starting with…
ILLUMINATE CORAL GABLES
link to download map and artists bios
Do NOT miss this light exhibit!
Get yourself there!!! You’re welcome.
A first of its kind stunning interactive art, video projections, and light sculptures will be activated on Chinese New Year, this Friday, Feb 12 in downtown Coral Gables. A free month-long exhibition with 8 amazing artworks to experience created by 16 local, national, and international artists. Artworks 24/7.
Colorful, handcrafted, lit lantern “Fireflies” artfully hung from pedicabs by internationally acclaimed Chinese artist, Cai Guo-Qiang will be the first I want to see!
Local Cuban artist Carlos Estevez with his animated, light projections, Urban Universes are best viewed when dark from 6-10pm, Wed.-Sun.
This exhibit is curated by Lance Fung Collaboratives whom I’ve gotten to know and really enjoy his sense of humor.
Then FEASTING…
TRAN AN and Zitzsum (indoor/ outdoor)
This is the most fun collab!
Sunday, February 14th ONLY, takeout available
2 p.m. to 9:30 p.m. (or sell-out)
Announcing first-annual YEᗩᖇ Oᖴ TᕼE O᙭ socially-distanced festivities. Tran An will team up with Zitzsum for a Chinese New Year inspired collab that promises to ignite the senses. Chef Jon Nguyen of Tran An and Chef Pablo Zitzmann of Zitzsum(opening soon), will be serving up a-la-carte selections brimming with authentic and nostalgic flavors! The limited-release menu (see flyer) is designed to promote prosperity, longevity, unity, luck and other aspects of good fortune for the coming year. First come first serve. See you there!
2KoreanGirls (takeout only)
Ghost kitchen for pickup and delivery only
Check for hours on their website
2 Korean Girls is celebrating Lunar New Year with an exclusive Korean New Year dish offer, Impossible Kimchi Mandu ($10) and Spicy Crab Mandu ($12), only available this weekend for takeout and delivery. The Korean Dumplings are served with a side of Umma’s special Korean Teriyaki sauce for dipping.
To round out your New Year feast, order these dishes with cute names: OB, Original Bibimbap, Ribeye Bulgogi; Kimchi Fried Rice and Napa Cabbage Kimchi; Fish Better Have My Money! –Korean Miso Cod; Phat Buddha – Adashah; Impos-Seoul-ible – Impossible Bulgogi Meatballs.
P.S. The gals use my cast iron wok and gas stove to cook your dishes, you’ll notice the superb flavors and textures people! In their words, “it’s a game changer!”
P.P.S. will post about them in separate blog, love story how they learnt to cook from their mom.
Palmar (indoor/outdoor)
Friday, Feb.12
Modern Chinese with a tropical vibe, like that. I couldn’t get a definitive, I think they have 3 special dishes for Chinese New Year and this is one of them, Fried Rice. So, call before you go!
HAKKASAN at Fountainbleau Hotel, Miami Beach (indoor)
Lion Dance Friday, Feb.12, 8pm
$108 pp prix fixe, Feb.11-15
The Year of the Ox is centered around the principle of “Peace, Love and Sharing” with Chinese New Year itself falling on Valentine’s weekend this year. Dishes include The Celebration Garden, an authentic Cantonese salad made with Smoked eryngii mushroom carpaccio with bee pollen and plum dressing; ingredients renowned in China for bringing prosperity and good fortune. Other dishes include Double Treasure Fortune with Quail blossom puff paired with a Seafood jade dumpling; Braised Abalone Roasted Duck Fried Rice and more.
Signature cocktail – Fire and Grace – with Don Julio Reposado.
P.S. Remembering when Hakkasan hosted a 13 course Yum Cha for my Wok Star Supper Club gathering. People still rave about it to this day. If interested in joining my gatherings, sign up for my free newsletter in right side bar —>>
so you’ll be first to know and get access.
HUTONG in Brickell (indoor/outdoor)
Friday, Feb.12, lion dance, music
$168 pp available only for this night
This is one of our favorite restaurants, decor, service and excellent execution.
Example of Chinese New Year feast:
WAGYU BEEF MILLEFEUILLE;
GOOD LUCK CHAO SHOU: Scallop & prawn wonton in a homemade chilli oil.
PHUC YEA (indoor/outdoor)
Thursday, Feb. 11, lion dance
$55 pp with take-home surprises
5 course prix fixe menu like…
Five-Spiced Duck Confit with curried chickpeas, cranberries, water chestnuts;
Truffled Fried Rice and Bun Bo Hue made with oxtail, cha lua, cabbage, pineapple in a spicy beef broth.
$13 hand-crafted cocktails featuring Espolon Tequila, Montelobos Mezcal and Campari.
DJ set by La Negra Fabulosa
MANDARIN ORIENTAL HOTEL, Brickell (indoor/outdoor)
Lion Dance with beating drums, cymbals and gongs
Feb. 12, Feb. 13, 7pm
MO Bar + Lounge will serve Dan Dan Noodles including pork roasted peanuts, green onion, chili oil [USD 20] and Pork & Shrimp Shu Mai including tobiko and black truffle aioli [USD 16]. Specials are available February 1-15.
“Sip for Luck” cocktail made with Oxley gin, sparkling sake, passion fruit, lemon and ginger syrup [USD 17].
La Mar by Gastón Acurio will serve Min Pao steamed buns filled with Chifa flavours, XO, scallops, lobster and water chestnut [USD 25] and Long Life Noodles including wok stir fried egg noodles, vegetables, duck, shrimp and pork [USD 55].
