• Skip to secondary menu
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Wok Star Eleanor Hoh

Be a Wok Star!

  • Home
  • About
    • Press
    • Partners/Sponsors
  • Shop
    • Wok Star Amazon Store
    • Wok-Set
  • Experiences
    • Wok Star Supper Club
  • Blog/Reviews
  • Resources
    • Tips
    • Asian Markets in Miami
    • Asian Markets in Broward
    • Videos
  • Contact
  • Subscribe

Search Results for: one dish wok meals

Wok Star Kit

Wok Star Kit

My  WOK STAR KIT will help you achieve delicious, homestyle dinners in thirty minutes with little cleanup.

One of the essential elements of wok cooking is high heat!

If you own an electric cooktop, it will not work with a round bottom wok. Please read “A Note About Your Heat Source” on the Stir Fry Stove page so you’ll understand why!

If you already own a gas stove with at least 10K BTU, you’ll just need my Wok Star Kit but here are tips for best results!

If you REALLY want to succeed, I’ve put together a WOK STAR KIT BUNDLE which includes Wok Star Kit (everything below) plus a portable Iwatani 12K butane gas stove and knife, go check it out.

Here’s what are included in your WOK STAR KIT:

Preseasoned Cast Iron Wok, Stainless Steel Lid, Spatula are part of WOK STAR KIT

• WOK SET
15″ Seasoned (so you can start cooking right away), Lightweight, thin walled, round bottom Cast Iron Wok with stainless steel lid, spatula & my unique magnetic wok mitt set.

• INSTRUCTION
Hours of audio/video instructions (video links will be sent) plus a Stir Fry Crib Sheet (currently revising, so a PDF will be sent). My easy, no-recipe, no-measuring, no-calorie counting technique will make your cooking FUN and CREATIVE.

Wok Star Caddy and Dispensers for Squirt, Squeeze, Shake

• ORGANIZATION
Caddy Basket Organizer with 3 “squirt, squeeze, & shake ” dispensers for your Asian seasonings.

• SEASONINGS
I’ve personally selected premium brands of seasonings and ingredients to get you started and save you a trip to the Asian market.  They are based on availability, click here to find out more about them!

Ready to be a WOK STAR  and put the fun back into cooking?

Hearing from new Wok Stars is so rewarding, it makes all the hard work worthwhile!

“I started out to find a quality non-stick frying pan for my wife. There were many options and then I thought about getting a wok (a flat bottom one since we have an electric glass cook top). Certainly not the best solution for stir-frying. Then I ran across your website. The butane portable gas stove was what sealed the deal for me along with your pre-seasoned cast iron wok…Now, I’m a type 2 diabetic and must watch my sugar intake. I’m going to enjoy planning and preparing my healthful meals. BTW, you have a well-constructed website. Thank you kindly,” Hugh

“I have been searching online for “round bottom wok” …lots of responses … but I can say this: my dear eh … I am profoundly impressed by your digital entrepreneurship and the intelligence of your website!!!  I am SO happy to have found you,” Ralph 

“I felt that you were really genuine and dedicated to your craft, sharing your experience, and helping others find satisfaction in cooking with a good quality wok…I love that you take the time to explain why you are so insistent about recommending a very specific product.  In general, I respond to real people who are passionate about what they do.  When I saw your website, I knew I wanted to support you.  I thought of this as an investment in something that we will use often, will enjoy using, and hopefully will get many years of use out of.” Nathan

Great Gift Idea

My Wok Star Kit is a great gift for newly weds, people with small kitchens, single people, college kids  who share kitchens, campers, RV’ers and boaters.  Professionals, working mothers, and busy singles who are always short of time find this style of cooking particularly appealing.  My foolproof techniques are easy enough for beginners but the exotic flavors provide a new challenge for experienced “foodies”.  It’s also a tasty alternative for those trying to adopt a healthier diet but are bored with bland, boiled or steamed vegetables.

In almost every class, I have students who already own woks and feel they don’t have the budget to buy another wok.  But when they taste the results that come out of my wok, or experience the pleasure of using a LIGHTWEIGHT wok, they change their minds.  Here’s some ideas for using your retired wok:  a planter, salad bowl, serving dish, regift it, donate to charity store…

The Wok Star Kit makes a great gift because you’re not just giving an object that will sit on a shelf.  You’re introducing people to a new experience.  They’ll be thinking of you every time they use it.

“I’m very excited to get started using the wok.  I’m a registered dietitian and I also do counseling for patients (weight control, diabetes, high cholesterol, etc).  I think I could get my patients and students to eat more vegetables and lean meats/fish if they had an easy way to do it.   I think this could do it for them.  But I need to be proficient to be convincing. Can’t wait to get it. Thanks,” Leisa  
“I wanted to take just a minute and thank you for the Wok Star kit we bought at your class.  I think that kit essentially saves the buyer from making all the mistakes in the book, which I have made, and I wish I’d gotten it way back when I first started to enjoy Asian cooking.  First I bought a wok with a flat bottom for an electric stove, that could never get hot enough overall, but had several spots where everything burned. Then I tried a nonstick — big mistake.  At high temps, the nonstick comes off and into your food.
Then I bought some cast iron-ware: a skillet, dutch oven, and wok.  The wok was great, except it took a while to heat up, took a long time to cool down, and was so heavy that my wife couldn’t lift it.  It took both of us to cook with it.
You’ve found the perfect items, and the wok is fantastic — cast iron, heats fast and holds enough heat that it doesn’t cool down upon adding the food items; it’s got a very nice nonstick coat building up with the seasoning, and it’s light enough for non-weightlifters to use.  With your kit and the butane stove, we’ve got the perfect setup now.  I just wish I hadn’t wasted all that money before finding your kit and stove!”  Thanks so much!  Joe & Cristina in Florida City

Wok Star Fans

 
 
Watch how Wok Stars Henri and Marisol have adapted their wok cooking to Cuban, Chilean and South American dishes they call Chino Latino! There’s also interior designer & Wok Star, Pepe Calderin waxing how he and his wife, Carolina scaled back on deep frying!  They’ve already inspired others…
 
 
[meteor_slideshow]

“I just love the new video showing how easy it is to cook the “Wok Star” way…Just fantastic.  You have done a splendid job in giving confidence to those who may have been a little overwhelmed with trying to prepare a great meal using a wok… I would love to go to one of your classes, but I don’t think I could rationalize effectively enough to my husband the price of an airline ticket and hotel…..I look forward to hearing from you.” Mary

 

“Can’t wait to Wok It! I love my Wok and all the accessories. Perhaps I will use your curry on the thin slice beef.  I am doing a lot of work on my new patio on the east side off my house, I’m going to make it Wok Star Worthy! Keep you posted. I just love my WOK! I have had so much fun using it on the grill outside this time of year in Arizona. I’m so happy to have found you on the internet. My stir fry has improved so much with your instruction. I will be experimenting as time goes along and will keep you posted as to any exciting flavors I may find. So far I have done three stir fry meals, the first being your sauce and vegetables with chicken, another with that really good Curry that came with the Kit and another with Sesame oil as the last dressing on the chicken. All very good, my family loves it also. I always look forward to your newsletters.”  Suzan

Gio of Chatchow.tv is now a Wok Star!
Wok Star Fans: Sharon & Michelle
Holly shows off wok to son
Holly gets extra gifts!
Holly thrilled to receive her wok!
Ana cooks on her balcony in her vacay home up north!
Dr. Chris loves healthy wok cooking!
Henri makes his Chino Latino meals & desserts in his wok
Leila loves improvising in her wok
Marisol adapts Caribbean & Cuban cooking in her wok
Sam loves stir frying with his mom
Skot is an artist & gets creative in his wok
Val’s asparagus stir fries has Carter eating them like fries!
Tony woks on his balcony with incredible views.
Tate puts his spin on a wok fry.
Steve impresses dates with healthy wok delights!
Sophie has a pancake wok party with friends!
Martiza sets up wok & stove!
Linda freezes portions of peppers and steak

“None show pics on their website of others using wok cooking as a healthy way of life…YOU did. So, my dear….that is WHAT makes YOU stand out and sets YOU far above the others when someone is really serious about eating healthy and looking at wok cooking to assist them in their journey.  So–Don’t Stop What You’re Doing!!  You are the WOK STAR in my book!! Thanks for your kindness and I will let you know how things go on my journey to becoming a Wok Star.  I can’t wait to start.” Holly

Contact me if you’re a Wok Star and get featured here!  This means if you have my Wok Star Kit and using my cast iron wok to cook something unique and creative or an ethnic dish!

Akzent host Wok Star cooking class (Updated)

October 19, 2009 By Eleanor Hoh 2 Comments

Architect/owner, Cristina Raidt and Wok Star Eleanor at AKZENT showroom

AKZENT exclusively showcases Zeyko’s beautifully, handcrafted kitchens made in the Blackforest of Germany. Even though the showroom closed soon after this class (very sad), AKZENT is still operating! You can contact Cristina through her website and tell her Wok Star sent you. Cristina is a true Super Woman, she has 4 kids and still manage a Zeyko showroom in Costa Rica as well as helping her husband’s business. She is from Costa Rico and studied architecture in Germany in German (not her mother tongue!) Amazing, as an entrepreneur, I really appreciate what she’s accomplished.

Akzent, Coral Gables

Akzent
Handcrafted German kitchens, eco-friendly

Akzent – Country Pannacotta

Cristina Raidt, architect/owner
host
Wok Star Cooking Class with Eleanor Hoh
A perfect combination of socializing, entertaining, learning
a beautiful setting and lovely way to spend a Saturday afternoon…
Cristina and Peter Raidt checking me out!

Saturday, October 24 12pm-3pm
Akzent
40 Miracle Mile
Coral Gables, FL 33134

Akzent – Eiche

You’ll learn how to make quick, easy, weeknight,
one-dish meals
with little cleanup!

This class is targeted towards:
– architects and designers (many who have attended are Wok Stars!)
– people who are into cooking and kitchens and

– busy professionals!

Enjoy Rainbow Lettuce Wrap Appetizer with Gancia Prosecco
Using fresh ingredients, a few seasonings and a sizzling, cast iron wok.
Wok Star’s failproof, NO-recipe technique that’s fun and creative.

A Wok Star Kit will get you started so you can Be A Wok Star!

4 dishes paired with
Gancia Prosecco (sponsored by The Other Wine and spirits)
and Fiji Water

Wok Star Eleanor laughs it up
Wok Star Eva wokin’ veggies for tilapia dish
(photo by Cristina)

Wok Star Eva got her Wok Star Kit and here are her comments:

I have been quite busy with the wok…My husband loves it. He even told me that he had been waiting for this kind of cooking for years!

Tonight was another great meal, salmon with eggplant, bok choy and cherry tomatoes in the sweet Currysimple sauce. Dinner was done in 10 minutes. It was delicious!

I made for them beef stir fry Sunday for lunch and my oldest even ate the asparragus and carrots. I couldn’t believe it!

Wok Star Eva and hot, flyin’ wok action!
Wok Star Eleanor cooking tilapia fish in brown bean sauce.
(photo by Cristina)

Visit class for details, menu and payment options.
Reservations and prepayment required
Plse commit NOW so you’re not disappointed
Class is filling up fast.

If you’re thinking of coming to a Wok Star Class or want to give a gift certificate(great for any occasion), these
photos from that class will give you an idea of what to expect. Angie Chen, studying to be an art director at The Miami Ad School kindly took them to share with us.

“This is my flickr link to Album “Wok Star Oct. 24”.
I really love to take pictures in your class and feel the energy from those people who love to cook!
Thank you for inviting me! Wish to join another amazing class as soon as possible :)”

Eleanor has appeared on CBS, NBC, Fox & Friends, Plum TV.
Radio interviews incl. Martha Stewart Living and WLRN.
Demonstrations incl. Macy’s, Bloomingdale’s, Epicure Market,
Coconut Grove Art Festival, Las Olas Wine and Food Festival.
Video review by Eating Well.
Class review by Jackie Sayet for New Times Short Order Blog
as well as numerous Miami food bloggers:
The Amateur Gastronomer
Mango and Lime
Miami Dish
– view slide show and audio bite interview
The Mighty Blonde

Hope to see you there…
Wok Star Eleanor

Filed Under: Chinese cooking, currysimple, Eleanor Hoh, Fiji Water, Gancia Prosecco, wok star cooking class

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Go to page 4
  • Go to page 5
  • Go to page 6
  • Interim pages omitted …
  • Go to page 11
  • Go to Next Page »

Primary Sidebar

Wok Star Supper Club at Yue Chinese

Blog/Reviews

  • Yue Chinese Hosts Wok Star Supper Club — One Night Only!
  • Yue Chinese brings Stunning Decor and Theatrical Presentations to South Beach 
  • Recap from Wok Star Supper Club at Ghee Wynwood

Subscribe to Wok Star Newsletter

Get first dibs to attend Wok Star Supper Club events, receive food updates & restaurant reviews.

Top rated products

  • Wok Star Kit to help you succeed Wok Star Kit
    Rated 5.00 out of 5
    $159.00
  • Wok Mitts Wok Star Mitt
    Rated 5.00 out of 5
    $35.00
  • Wok Star Online Classes Wok Star Online Classes
    Rated 5.00 out of 5
    $27.99

Join Wok Star’s Community

FacebookInstagramPinterestRSSTwitterYouTube

Footer

Privacy Policy

Copyright © 2025 Wok Star Eleanor Hoh. All rights reserved.