Category Archives: Cooking Tips

How To Make Tofu Crispy and Tasty!

The secret to crispy tofu? Use extra firm tofu, not the Japanese silken type which is too soft.  Another secret? Use hot oil to deep fry and remove tofu cubes the minute they turn a light golden color. It will result in a wonderfully crispy outer texture. Crispy tofu is a dish even kids and…

Easy Weeknight Dinners To Impress!

I’m all about simplifying weeknight dinners so my latest discovery using oven and wok combo will impress you so much that you’ll want to immediately invite friends over for dinner to show off your new dinner trick, it never fails!  Once you’ve got this down, you’ll be able to make loads of variations, see mine…