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Wok Star Eleanor Hoh

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Induction Wok Stove, Greatest Invention Since Fire!
bloginduction stovestir fry stovewok cooking

Induction Wok Stove, Greatest Invention Since Fire!

Eleanor HohNovember 15, 2019

As a cooking teacher, I talk about four ESSENTIAL elements to successful wok cooking: a good wok, the right technique, quality ingredients and most importantly, HIGH HEAT. For the past…

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4 Tips to Add Flavor to Any Dish
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4 Tips to Add Flavor to Any Dish

Eleanor HohOctober 9, 2019

SPICE RUBS… I ADORE dry spice rubs, how did Chef Patty Ruiz know? She brought me a gift of her three handcrafted spices: Harissa Dry Spice Rub, Zaatar Spice Blend…

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Dream Dish: Steamed Ribs in Brown Bean Sauce
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Dream Dish: Steamed Ribs in Brown Bean Sauce

Eleanor HohAugust 18, 2019

Do you ever dream about a dish you like?  For me Steamed Spare Ribs in Black Beans is one of them. It’s a mystery to me why it’s only served…

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Traymore by Michael Schwartz at Como Hotel
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Traymore by Michael Schwartz at Como Hotel

Eleanor HohJuly 28, 2019

Smart move Como Metropolitan Hotel, Miami Beach!  Opening a restaurant with a James Beard award-winning chef, Traymore by Michael Schwartz guarantees immediate success. The reason for his success? That’s easy…his…

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Easy Dinner Fix For Family Diets
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Easy Dinner Fix For Family Diets

Eleanor HohJuly 14, 2019

With all the endless diets nowadays, it’s tricky to fix dinner when your family is split between Low Carb, Keto, Paleo, Atkins, South Beach, Vegetarian, Vegan, the list is endless.…

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