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"miami foodies"

Yue Chinese Hosts Wok Star Supper Club — One Night Only!

July 4, 2025 By Eleanor Hoh Leave a Comment

Don’t miss the next Wok Star Supper Club at Yue Chinese, a stylish new Northern Chinese restaurant tucked on charming Española Way & Drexel in South Beach — happening Sunday, July 13 at 6PM.

Yue Chinese collaborates with Event Curator & Producer Eleanor Hoh (@wokstar) to bring her popular Supper Club to their cozy dining room. What used to be a clubby bar now glows with Art Deco colors, custom embroidered peacock panels, vintage lacquer cabinets, and design details personally chosen by owners Jay & Sherry Zhao and shipped from China.

WHAT TO EXPECT

For one night only, guests will enjoy a 5-Course Tasting Menu ($78pp), including a welcome rosé from Doña Rosalba.

Expect bold Northern and Szechuan flavors like Spicy Cumin Lamb and Black Truffle Angus Beef Xiao Long Bao. A vegetarian menu will feature dishes like Pan Fried Tofu in sweet soy sauce and a braised Wheat Gluten with mushrooms — a nod to traditional Szechuan roots.

It’s all about classic Northern Chinese and Szechuan flavors in a modern, neon-lit Miami setting. The night is rounded out with a curated wine list by sommelier Christina Sun.

On every menu, they’ve added their mantra: “At Yue Chinese, dishes are designed for communal enjoyment — bringing people together around the table.”

EVENT DETAILS

REGULAR APPETIZERS
Choose ONE: Peking Duck Rolls, Black Truffle Angus Beef Xiao Long Bao or Pan Fried Crispy Lacy Chicken or Pork Dumplings

REGULAR MAINS
Choose ONE: Steak with Mango; Kung Pao Chicken; Cumin Lamb

VEGETARIAN APPETIZERS
Choose ONE: Black Truffle Crispy Tofu; Vegetable Dumplings; Vegetable Spring Rolls

VEGETARIAN MAINS
Choose ONE: Pan Fried Tofu in sweet soy sauce; Ma Po Tofu; Wheat Gluten, Wild Mushrooms, Peanuts

VEG – Choose ONE: Eggplant OR String Beans
SIDES – Choose ONE: Veg Fried Rice OR Veg Lo Mein
DESSERT – Yam and Taro Mini Cakes

WOK STAR SUPPER CLUB
📍 Yue Chinese, 447 Española Way/Drexel Ave, South Beach, 33139
📅 Sunday, July 13
🕕 6:00 PM
🥢 5-Course Tasting Menu
🌱 Vegetarian menu available
💳 $78pp INCLUDES tips & tax
🎟️ Early reservations a MUST due to limited seating.
👀 See instructions below RESERVATIONS to submit your food order
 🍷Welcome rosé by Doña Rosalba
 🍹Beverages NOT included, order exotic cocktails a la carte
🚗 Valet Parking right outside $20 (4 hrs) on Drexel Ave./Espanola Way or city garage on 16th/Collins $1/hr using Park Mobile just a block away

RESERVATIONS

Click on RESERVATIONS BUTTON ABOVE
Scroll down to Wok Star Supper Club 
->click RESERVE 
-> set at 6pm (ONLY TIME)
-> click number of guests 
-> click Add a special request: 

  • state any food allergies
  • Submit your MENU choices – Regular OR Vegetarian 
  • Please NO mixing
  • Choose App, Main, Veg, Side

We look forward to seeing you for this intimate
and delicious dinner!

NOTE:
I’d like to thank talented Daphnie Montoya @thedmxperience for help with flyer and creating a stunning Reels for Yue Chinese.

Thanks to Karen Escalera, Miami Curated, a luxury lifestyle, fashion and food blog for including our event in Lots of Things to do in July 2025.

Thanks to Jenny Starr Perez, publisher & editor, Courant Magazine for posting on instagram!

Filed Under: blog, Miami restaurant, Wok Star Supper Club Tagged With: "miami foodies", "Things To Do Miami", "Wok Star Supper Club", Miami events, Wok Star Eleanor Hoh

Wok Star Supper Club x Hutong: A Flaming Hot Night!

March 18, 2025 By Eleanor Hoh Leave a Comment

If you missed this one, here’s a recap from my Wok Star Supper Club at Hutong Miami! It was our biggest yet—packed with incredible food, amazing people, and an unforgettable Flaming Peking Duck presentation. But most importantly, Hutong Miami’s beautiful and stunning architecture with vibrant colors captured people’s attention first!

Here’s my Instagram Reels where you can see Flaming Duck video.

A Sold-Out Success!

We filled the house with the largest turnout yet, proving once again that food has the power to bring people together. Huge thanks to my friends Selma, Daphnie & Rico for rounding up big groups—it’s always more fun with a lively crowd!

Rico’s group
Selma’s group
Daphnie’s group

The Star of the Night: Flaming Peking Duck

Hutong outdid themselves with not one, but TWO brilliant Flaming Duck presentations. The tableside show was pure theater, setting social media on fire and catching the attention of food lovers and media.

A light show across a 70 ft hand carved wall kicked in when night fell.

Sipping on Something Special

Our welcome drink sponsor, Dona Rosalba Rosé, was the perfect way to kick off the night. Many guests raved about this crisp, refreshing wine, and I love that so many are ready to purchase it after discovering it at our event.

Exotic cocktails guests also enjoyed!

Dona Rosalba Rosé
Guests gathered round bar

Curated Dining & Meaningful Connections

The specially curated menu helped Hutong streamline their prep, ensuring a smooth, delicious experience for everyone. But beyond the food, the best part? Sitting with like-minded food lovers, making new friends, and expanding your network over Hutong’s delicious specialties!

Curated Menu
Louisa’s group
Left to right: Jorge Arauz, editor in chief and Estrella Sibila, Lifestyle editor of Brickell & Key Biscayne Magazines. Thanks for including our event in Brickell Magazine!
Sue Crossland, graphic designer; Valerie Sebring, graphic designer.
Eric’s group & Jeanie Hon
Stephany & Trevor, date night
Left to right: Casey, Voss Manager; Bea, Cook N’Dine; Ralph, my hubby, teacher, Miami Ad school; Jason Inasi, Digital DNA Labs; Rose, mom to 2 kids; Raffa, Dona Rosalba sponsor; Steven, Voss Sales Director. To illustrate how I put together like-minded guests!
Wok Star Eleanor Hoh, Denis Hernandez, GM, Hutong Miami

Don’t Miss the Next One!

If you haven’t attended a Wok Star Supper Club yet, each one is a unique experience, and I’d love to have you at the next one in May.

Subscribe here to get on the list!

See you at my next Wok Star Supper Club!

Filed Under: blog, Wok Star Supper Club Tagged With: "miami events", "miami foodies", "Miami restaurant", "Wok Star Supper Club", Hutong Miami

Epic South Beach Wine and Food Festival is Arriving!

January 24, 2025 By Eleanor Hoh Leave a Comment

Epic South Beach Wine and Food Festival is arriving, February 20-23! You’ll get to hobnob with over 500+ Food Network chefs, stars from Tik Tok, Foodie Influencers & Winemakers and spirit producers at over 100 events. All coming together to EAT. DRINK.EDUCATE. for this annual culinary experience that draws fans from all over the world!

Left to right: Chef Eric Adjepong, Brian Kelly, The Points Guy, Chef Andrew Zimmern and Kelly Blanco, NBC6, entertainment reporter.
Get to hobnob with celebrities!

This year, I’m manifesting attending sold out Vietnamese cooking class with Tam Tam chef/owner, Tam and Dim Sum Brunch at Hutong with Dale Talde. 

Dim Sum Station at Director’s VIP Welcome Happy Hour hosted by
The Setai Hotel

BUY TICKETS…

You can view ALL the events
by DAY HERE or by CATEGORIES HERE!

Peking Duck Galore at The Setai Hotel

The 24th South Beach Wine & Food Festival starts with founder & director, Lee Brian Schrager’s Director’s Welcome VIP Happy Hour! Last year was at The Setai Hotel in South Beach and wow, what a start! Peking Duck anyone? 

Setai Hotel
Love these small desserts!
Chefs Aarti Sequeira & Jet Tila counting down to let us in!
Hakkasan’s Spicy Dumplings were sensational!

ASIAN NIGHT MARKET

Happy to hear this year’s Asian Night Market has been elevated as the CLOSING PARTY on the sand! Hosted by Chefs Andrew Zimmern, Jet Tila and Aarti Sequeira with a special performance by Rev Run on Sunday, February 23! I’m stoked for this!

Nicole Ponseca
2 Korean Girls

Catch my chats with chefs sharing their innovative & delish concepts.

CHEF INTERVIEWS

CHEF INTERVIEWS HERE!

Foodiecon Host venue, The W Hotel garden
Food Inflencers who presented

FOODIECON

@foodiecon brings tons of foodie stars, cookbook authors, bloggers and you get inside scoop how they have become so successful. Once again held at The W Hotel in South Beach.  

Goya Foods’ Grand Tasting Village on the sand under two Huge tents!

FINALÉ

Finalé is always the most fun…Goya FoodsFinalé ’ Grand Tasting Village! It’s a great way to get tastings from popular restaurants and up and coming private chefs get to showcase what they specialize in. 

Yelp winner 2 years:
Krzpy’s Pork Belly!
Cooking demos by celebrity chefs packs a crowd. You can take breaks and start over, ha, ha!

To date, SOBEWFF has raised $40m for @fiuhospitality students getting into hospitality. It’s a HUGE production and over 1,000 students are involved to roll out these culinary events.

BUY TICKETS ASAP AND TREAT YOURSELVES TO THE MOST EPIC WINE & FOOD FESTIVAL!!!
HERE!

PS I love this ARTICLE that gives all the useful details like where to park, kind of bag allowed, etc. Personally, I ALWAYS use a car ride for a no-hassle experience!

Do share your experience in comment!

Wok Star Eleanor & Fiona

Filed Under: blog, SOBEWFF Tagged With: "miami foodies", "Miami Things To Do", SOBEWFF, south beach event, wine and food event

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Wok Star Supper Club at Yue Chinese

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  • Yue Chinese Hosts Wok Star Supper Club — One Night Only!
  • Yue Chinese brings Stunning Decor and Theatrical Presentations to South Beach 
  • Recap from Wok Star Supper Club at Ghee Wynwood

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