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food trucks

March Events (Updated)

March 17, 2012 By Eleanor Hoh 4 Comments

Wok Star interview on ChatChow.tv

Jumping for joy, my interview on Chat Chow TV is UP! Chat Chow TV already garnered 5 awards since they launched April 2011. So excited because I absolutely adore what they are doing. As they say, “a mouth-watering video podcast where we go behind the scenes with the chefs, owners and mixologists of the celebrated food industry.
Wait, PLUS you get a chance to win two (2) FREE tickets valued at $130 to this coming Tuesday, March 20 Wok Star cooking class! This class is already SOLD OUT.
Visit their site, watch my interview and say “Why YOU want to master the wok!” We pick the winner tomorrow, Sunday evening, so don’t delay.

Common Threads and Legal Art Fundraiser
Thursday, March 29
Hot off the presses – Common Threads and LegalArt are teaming up for a first of its kind pairing event on Thursday, March 29. There will be delicious food, amazing art, great cocktails, and lots of music. Is there anything else one could ask for? Didn’t think so. (right out of the mouth of Olee Fowler, a Common Threads board member).
I love this organization and what they do, find out more details here and to get your advanced tix $25, at door $40.
Visit Common Threads if you’re interested to get involved, to donate or to buy your ticket.
Or visit Legal Art to find out what they’re about!
I was very honored to be invited to teach a class at a participating Common Threads school, so enjoyed it and think the kids did too!
Some chefs and I also gave cooking demos at a Kids Eat Miami fundraiser on Jungle Island.

The Grind, Miami Burger Battle
Saturday, March 31
$10 discount with code, check out Digest Miami site. Digest Miami will also be filming this battle.
A 30 burger showdown from 954 and 305 restaurants will battle for the coveted Golden Grinder award and title!
With live music, artists painting live, and YOU and judges get to vote for the best burger. All washed down with free drinks from sponsors.
Also, 2 ‘Best Backyard Burger” winners from an online home grillers competition will battle LIVE that evening.
Local celebrity judges include of course, Burger Beast, the king of all burgers, Ch.7 news anchor, Belkys Nerey and Chef Norman Van Aiken of Tuyo located at Miami Culinary Institute.
Here’s a great video which tells you EVERYTHING YOU NEED TO KNOW! See you there.

Chow Down Surfside closing and pop up restaurant by Gastropod, Chef Jeremiah opening!
Read all about it here. I do think turning Chow Down Grill into Josh’s Deli is a perfect fit for Surfside. I know the demographic and I think it will be a HUGE success. It’s funny how we take things for granted. When we know we can’t have something, we want it and want it NOW! I always say, when one door closes, another opens.

I look forward to Chef Jeremiah of Gastropod doing a pop restaurant for a couple of weeks before they turn into a Deli. I first met him at a Cobaya (an underground supper club).
From the mouth of Chef Jason, residing chef at Chow Down Grill Surfside, the last day will be March 28, so run and get your last fix of some of my many favs there: housemade creamy tofu, smoked duck, chopped salad, chicken dumplings, Coca Cola Pork Ribs, oh, Angus Beef. Any bread pudding is yummy. I think I’ve tried everything on their menu from the look of this!
Just remember, you can still get same menu at their South Beach location.

Asian Festival

March 3 & 4, 2012 from 10am to 6pm
Location: Fruit & Spice Park
Admission: $10
For more details, visit WAT or Asian Culture Festival
Extract from their site.
Celebrating its 22nd exotic year, South Florida’s Annual Asian Culture Festival will feature a tantalizing selection of foods from many Asian countries including Thailand, China, Japan, the Philippines, Laos, Bangladesh, Korea, Iran and Vietnam. A variety of handicrafts, exotic plants and Asian produce will also be offered to the public, as well as educational displays featuring the countries, people and cultures of Asia.
At 12:00 pm each day, a reenactment of a Traditional Thai Wedding will take place – with a colorful wedding parade, dowry counting ceremony, engagement ceremony, paying respect ceremony and water pouring ceremony.
On the performing stage, a variety of ethnic Asian shows will be featured, from dances to the exciting Taiko drums, and martial arts…..

Bayfront Popup Park

Feb. 28 – March 4
10am-6:30pm
FREE
Schedule here
Across from Bayfront Park in downtown Miami
Parking lot between Flagler and NE 1st street converted to grass covered park with moveable seating, music, art, comedy & activities.
Food trucks throughout entire event

Taste of Pinecrest

Sat. March 3 – 10-5pm
FREE admission
Pinecrest Gardens
11000 SW 57th Ave
Details here
Featuring food from local restaurants, entertainment, kids activities, healthy cooking demonstrations, juried art show, free bicycle parking.

Farmer’s Markets all over!

Visit my Resource page for list of Farmer’s Markets, tips.
There’s nothing more exciting than seeing, smelling fresh produce!
Don’t forget to check in at Freakin’ Flamingo for Renee’s homecrafted jams in South Miami Market! I love them.

Here are some yummy produce TeenasPrideCSA gave me when I was giving a cooking presentation at the Coconut Grove Art Festival recently. I made some delicious dishes which I’ll post up soon, so check back. You can go on a farm tour, I’ve yet to do it.

Filed Under: Chow Down Grill, events, farmers market, food trucks, fresh and seasonal, Gastropod, Miami Events Tagged With: Burger Battle, ChatChowTV, Common Threads Legal Art Fundraiser, DigestMiami, events, Farmers' Markets, Festivals, March, Miami

CHINATOWN FESTIVAL

April 18, 2011 By Eleanor Hoh 2 Comments

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Dragon parade

Chinatown Miami was a fun and well produced event by The Playground Theatre in Miami Shores.  Celebrating the premier of play, The Red Thread directed by Stephanie Ansin.  More here.

Fantastic turnout right from the start! People actually wanted to learn about what you do.

Here’s a photo gallery so you can experience even if you didn’t make it! 

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Gals in cheung sams (traditional Chinese costume with sexy slit)

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Herbie Parets, Wok Star Eleanor Hoh, Red Thread director: Stephanie Ansin, Audra & adorable baby.

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Sand box where the actors rehearse & hopefully where they’ll host my class and then attend the play as a special evening!

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CookingWithKidsMiami, flourless black bean brownies and other goodies!

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A Place 4 Kids booth with Wok Star.

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Maria Cummins explains what A Place 4 Kids, her new space to teach kids cooking is all about.  Hopefully, she’ll be hosting me there in the future.

 

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I didn’t expect so many folks to notice my baby photo! Many signed up for classes, we’ll see.

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Jefe’s Original, one of many food trucks to feed hungry crowd!

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Jairo decorated the sand box space above and did a nice job of his booth with this decorative flower arrangement.

Filed Under: Chinatown Miami, CookingWithKidsMiami, food trucks, Miami Shores, Stephanie Ansin, The Playground Theatre, The Red Thread

Miami Street Food Court

December 22, 2010 By Eleanor Hoh 1 Comment

Last night’s street food court in North Miami was a sight! I think it’s best to order small portions so you have a chance to taste from different trucks. There are not enough trucks serving food that’s not deep fried!  See below for Jack of Jefe’s who organized this one on 109th and Biscayne. If you live south, there’s also another on 65th and Bird Road organized by Sef of Burger Beast. Do visit his site which gives daily updates of food trucks’s whereabouts and if you’re a burger fan, he is the ‘king’ of anything ‘burger’! One of my fav food bloggers, Trina Sargalski’s Miami Dish did a lovely story for WLRN’s Under the Sun about food trucks.

If you’ve not experienced this, DEFINITELY do it! It’s fun to see what everyone else is eating too. I’m not shy asking. There must have been 15 trucks. One tip: they should STOP cars going through cause there are kids and folks running around, distracted by gawking at the food trucks and when you back up to take photos, it’s dangerous! Sorry about dark and blurry photos but gives you an idea of what to expect.

DP Gelato had a lovely flower arrangement on her counter! Of course, a woman’s touch.

Xmas decoration to get into festive mood.

My friend’s Grill Master ‘Latin’ burger, mix of beef and chorizo, interesting & tasty combo. Tried just the meat. Again bun was WAY TOO BIG in proportion to meat.

Using an ironing board for a table, spray painting it red, white, blue was such a cute idea! I love folks who think outside the box. It’s what a Wok Star is all about! We like to create our own playlist!!!

This Food Court on 109th and Biscayne is organized by Jack of Jefe’s Original Fish Taco and Burger.

Had to try Jefe’s fish taco, not sharing with hubby next time, I didn’t get any fish, just got a nice crunchy corner! The cabbage slaw and hot sauce was delish, the combo was very refreshing. Price was incredible: $2.35, can’t beat that. Jack had a ‘Burger Beast Approved’ sticker above his menu, very funny. We scarfed the taco before I could take a photo, oops.

When Jack, the owner shouted, Eleanor to pick up my fish taco, I heard a voice next to me, ‘I know you from Facebook! I recognize you from the little square of your photo.’ She’s a writer for South Beach magazine. Then Jack points at me and shouts, ‘Wok Star!”, I was one of irst who followed him on Twitter! So, be careful when you go out stuffing yourself. Isn’t social media incredible?

Didn’t have chance to try Korean taco, next time.

Miso Hungry (love name and cute logo), Asian fresh to go. I had Miso Box, $8 not cheap for food truck: Rendang Beef. Nice portion, not bad but way spicy even for me. I grew up eating spicy cause my mom was born in S’pore. When you have spicy, you need something to chill down, all about yin and yang. But the slither of pickle wasn’t enough and the Indonesian fried rice was cold and inside was hard. Rice can make or break a dish, needs to be piping HOT

Glad to see this truck offered nice alternative to all the deep fried foods though!!!

We had Slow Food Truck’s short rib hoagie which had way too much bread in proportion to pork. The pork was O.K., the flavor was only on the outside. Need some crunch and texture or a side kicker but good price for what it was. Lots of pork in it!

Very funny blow up globe with falling snow!

Well, I hope this post uploads properly cause when I ‘saved’, it lost all my photos so I can to do it all over again!

 

 

 

 

 

 

 

 

 

Filed Under: food trucks, miami

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