The next unique dining experience in Miami for my next Wok Star Supper Club is a fusion of “Omakase & Keiseki” hosted by Belly Fish in their sleek new Coral Gables restaurant on
Sunday, September 29, 6pm
Reserve your spot for this UNIQUE dining experience as there’s limited seating!
How’s Wok Star Supper Club different?
This Wok Star Supper Club Event is more than just a dinner, it’s a unique dining experience, it’s DIFFERENT and EXCLUSIVE from just visiting there on your own, see below. It’s about connecting, exploring Asian cuisine, and celebrating togetherness. Everyone raved about how much they enjoyed meeting new friends at their table at the last event.
Chef Rodrigo Bravo has curated a very special 4-course Prix Fix menu featuring:
🍣 Premium sashimi, nigiri & handrolls
🍴 Mexican tostadas & ceviche
🍶 Complimentary Soto Sake to start
🥂 Expert pairing suggestions
🍽️ Private restaurant takeover, just us!
🧑🏼🍳 Hear Chef’s inspiration for each course
4-course MENU
+ 1 welcome SOTO sake
Price: $85 pp incl. gratuity not tax
Drinks a la carte, not included
Reserve NOW
PS please don’t leave till last minute and be upset you cannot get in!
MENU
1ST COURSE (served family tyle)
Faroe Islands Salmon Sashimi
Japanese Hamachi Sashimi
Hokkaido Scallops Ceviche
Coconut Aji Amarillo Ceviche
2ND COURSE (Nigiri pieces & hand rolls)
Torched Faroe Islands Salmon Belly with truffle nigiri
Torched Japanese Hamachi Belly with truffle nigiri
Yellowfin Tuna nigiri
Aged Bluefin Chutoro nigiri
Spicy Hokkaido Scallops hand roll (substitions available upon request)
Unagi (eel) hand roll (substitions available upon request)
3RD COURSE (Tostada – 1 per guest)
choose between:
Tuna
Avocado
Crab
4TH COURSE (dessert)
Black Sesame & Hazelnuts Rice Krispie Treat
Matcha Mascarpone Cheesecake
We can’t wait to welcome you and share this WOK STAR SUPPER CLUB at Belly Fish. See you there! Let me know who you’re bringing in comments below!