Fried up a whole bunch of veggies I used in last night's cooking class to show Asian way of cutting
Uncategorized
Chayote pickle that goes with every dish! Sprinkle salt & dash if rice wine vinegar is all you need! Try it on crunchy veggies.
#breakfast Fried egg on Scallion pancake with fig, strawberries, blueberries, banana, yum!
