Mother's Day, Asian Pacific Heritage Month, Miami River Wall
Miami River Wall, newest venue to host Wok Star cooking classes I’m very excited to announce…
Red Light Miami, Haiti Relief soiree
Maud and Everett thank Chef Kris Wessel for hosting a Haiti Relief Soiree at his restaurant…
To Pho Or Not To Pho?
My first attempt making Vietnamese Beef Pho! (with side of kimchee) Welcome to my first Pho…
Pho Variations
Pho Variations Photos above Left: Pork/Toufu, fennel, carrots, daikon, spinach. Right: Beef neckbones, daikon, fennel, spinach.…
Pho Variations
Pho Variations Photos above Left: Pork/Toufu, fennel, carrots, daikon, spinach. Right: Beef neckbones, daikon, fennel, spinach.…