Instructions

Cook Like a Wok Star!

Learn anytime, from anywhere or in the comfort of your home.
Learn on your own, with your kids or friends, then cook and eat together!

Simple and Easy!
My creative approach to weeknight dinners for busy lifestyles!
NO recipes, NO measuring, NO calorie counting. 

Own a wok and want to learn my technique?
You’ll hear the importance of having 4 ESSENTIAL components to succeed,
it’s very difficult to succeed without all 4! 

Get FREE digital cooking class
when you purchase my Wok Star Kit Bundle

Ready to be a Wok Star? 

Here’s a 76% discount off regular price of $44.99, so ONLY $10.99

Only a limited time, so grab your coupon NOW!
This discount expires September 30, 2018 at midnight.

CLICK HERE
and start your Cook Like a Wok Star experience!

As a BONUS, you’ll also receive links to my first DVD,
HOH WOK MEI when you purchase my digital class!

In my digital cooking class, you’ll learn…
My Fast, Easy, Healthy, NO-recipe, NO-measuring technique digital class
+ my Wok Star Kit Bundle
 is the solution 
for busy lifestyles and adaptable to any diet.
Cooking will become a relaxing and creative process instead of a chore.

A fun and delicious approach to weeknight dinners…

  • Create 30 minute, one-dish, healthy dinners in a wok
  • learn 4 basic seasonings for sauces and marinades
  • stir fry like a pro

Anyone Can Be A Wok Star With The Right Tools And Techniques!

My unique NO-recipe technique allows you to riff off your own creations.
You’ll find it very liberating and empowering. 

Numerous testimonials say my site is very informative and that my cooking lessons were crucial in their decision to purchase my Kit, because they realize it’s not just about a wok! 

You’ll discover the 4 essential elements for success in wok cooking and that’s why I put together a WOK STAR KIT BUNDLE.

My goal is to help you succeed…

  • whether you want to lose weight
  • put dinner on the table
  • impress your date or
  • shake up your weeknight repertoire. 

This digital class solves many common complaints like…

    • I don’t have enough time
    • I hate washing up or
    • why are my vegetables so soupy?

You’ll be excited to experiment with new ingredients, spices and show off to your family and friends.

If you’re ready to SIMPLIFY your cooking, never worry about “what’s for dinner”, eat healthy and spend quality time with family and friends, sign up for a class NOW! 

Ready to be a Wok Star? 

Here’s a 76% discount off regular price of $44.99, so ONLY $10.99

Only a limited time, so grab your coupon NOW!
This discount expires September 30, 2018 at midnight.

CLICK HERE
and start your Cook Like a Wok Star experience!

As a BONUS, you’ll also receive links to my first DVD, HOH WOK MEI when you purchase my digital class!

Here are some REVIEWS of HOH WOK MEI (Good Wok Flavor). 

SF Examiner — “Hoh’s philosophy (fresh ingredients, a few simple rules) makes Chinese cooking as easy and natural as eating.”

Library Journal — “Hoh’s philosophy (fresh ingredients, a few simple rules) makes Chinese cooking as easy and natural as eating. Highly recommended for all libraries.”

SF Chronicle —  “…will help you overcome the fear of frying.”

Eating Well — “…a teaching style other videos would do well to emulate…”

Solares Hill — “This video is the next best thing to having your own Chinese mother teach you how to cook.”

Miami-Dade Public Library — “…accessible to the novice but not boring for an accomplished cook.”

Here are some Wok Stars’ feedback…

“It was wonderful not to end up with a big soupy mess, like my previous stir-fry attempts using an electric stove! The wok is great, as is everything else in the kit. Thanks for putting it all together in an easy system!” Robert

“I like your style of wok cooking because it has a healthy fresh spin on cooking. Also you make it fun and easy! Thanks,” Billy

“I usually follow recipes by the letter but learning from you has given me confidence to experiment and make dishes my own. I’m looking forward to cooking and enjoying the looks on the faces of my family with this new found passion.” John

“You have added a wonderful new element to our routine cooking and dining as well as a bump to our many dinner parties,” sincerely Bill and Judy.

“You had such a creative solution to getting high heat for wok cooking.” Jule