Category Archives: kimchi

Easy Kimchi no.2

This is the easiest home made kimchi! You can use nearly any veggies you like! Here’s what I used: – one chayote, cubed – a small bag of radishes, sliced not too thin – one carrot, sliced not too thin My version of kimchi: – small knob of Ginger – dash of fish sauce –…



My fav meal: Korean BBQ in Hong Kong

Sorabol at Miramar shopping centre was recommended as the best Korean BBQ in Hong Kong! It’s one of my all time favorite meals. I couldn’t believe how cheap it was! $13 US for tons of food. Best part of course was BBQing beef ribs to your liking. I love all the banchan side dishes including…



Tasty Wok Dinner Using What’s In Fridge

I had all the ingredients to make a dinner: broccoli, penne, grape tomatoes, cured salted pork I used to experiment with seasoning a new cast iron wok! Lime to give broccoli some zest & Yuzu Pao chili sauce to spice it all up. I fried these slices of pork till slightly crispy and all the…



Easy Kimchi (Updated)

2 main seasonings: Fish Sauce and Red pepper powder.Optional: toasted sesame oil Garlic, ginger, scallions and carrots are ingredients I always have in the house. I’m all for saving time because that’s what we all lack, so I’m going to show you my Easy Kimchi without brining! Kimchi is the Korean way of pickling (fermenting)…